Refrigerator Rolls

Directions

1. 1
   Dissolve yeast in water.
2. 2
   Sift flour and salt together 2 or 3 times.
3. 3
   Cream shortening or butter and the sugar.
4. 4
   Then beat egg and mix in with shortening and sugar.
5. 5
   When yeast is dissolved in water, add it to shortening mixture.
6. 6
   Add flour a little at a time.
7. 7
   Mix until flour is mixed in.
8. 8
   Cover with a wet towel or lid until you are ready to press it out.
9. 9
   Shape dough.
10. 10
    Let rise 1 1/2 to 2 hours.
11. 11
    Bake at 350°.