Relish

9 ingredients
11 steps

Ingredients

  • 4 c. onions
  • 10 green peppers
  • 6 c. sugar
  • 1 Tbsp. celery seed
  • 4 c. cider vinegar
  • 1 medium head cabbage
  • 6 sweet red peppers
  • 2 Tbsp. mustard seed
  • 1 1/2 tsp. turmeric

Directions

  1. 1
    Grind all vegetables (coarse blade).
  2. 2
    Sprinkle with 1/2 cup salt.
  3. 3
    Let stand for 8 to 12 hours.
  4. 4
    Rinse and drain.
  5. 5
    Squeeze excess water.
  6. 6
    Combine sugar, celery seed, mustard seed, turmeric and vinegar.
  7. 7
    Pour over vegetables.
  8. 8
    Bring to a boil.
  9. 9
    Simmer for 3 minutes.
  10. 10
    Seal in hot sterilized jars.
  11. 11
    Makes 8 pints.

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