Remoulade By Emeril

Name: Remoulade By Emeril
Ingredients: 1/4 cup fresh lemon juice; 1/2 cup vegetable oil; 1/2 cup onion, chopped; 1/2 cup green onion, chopped; 1/4 cup celery, chopped; 2 tablespoons garlic, chopped; 2 tablespoons prepared horseradish; 3 tablespoons whole grain mustard; 3 tablespoons yellow mustard; 3 tablespoons ketchup; 3 tablespoons parsley, chopped; 1 teaspoon kosher salt; 1/4 teaspoon cayenne pepper; 1/8 teaspoon fresh ground black pepper

14 ingredients

2 steps

Ingredients

1/4 cup fresh lemon juice
1/2 cup vegetable oil
1/2 cup onion, chopped
1/2 cup green onion, chopped
1/4 cup celery, chopped
2 tablespoons garlic, chopped
2 tablespoons prepared horseradish
3 tablespoons whole grain mustard
3 tablespoons yellow mustard
3 tablespoons ketchup
3 tablespoons parsley, chopped
1 teaspoon kosher salt
1/4 teaspoon cayenne pepper
1/8 teaspoon fresh ground black pepper

Directions

1

Combine all ingredients in the bowl of a food processor and process for 30 seconds.
2

Use immediately or store. Will keep for several days in an airtight container in the refrigerator.