Reuben Bake Casserole

Directions

1. 1
   Unroll one tube of crescent dough into one long rectangle: seal seams and perforations.
2. 2
   Press onto the bottom of a greased 13X9 baking dish.
3. 3
   Bake at 375 degrees for 8-10 minutes or until golden brown.
4. 4
   Layer with half of the cheese and all of the corned beef.
5. 5
   combine sauerkraut and dressing; spread over beef, top with remaining cheese.
6. 6
   On a lightly floured surface roll out and press together seam of second tube of crescent dough in a 9X13 rectangle then place over cheese.
7. 7
   Brush dough with egg white and sprinkle with caraway seeds.
8. 8
   Bake for 12-16 minutes or until heated through and crust is golden brown.
9. 9
   Let stand for 5 minutes before cutting.