Reuben Casserole
6 ingredients
3 steps
Ingredients
- 1 bag sauerkraut, drained and rinsed and dry
- 1 lb of good deli corned beef, chipped
- 1 lb of good swiss cheese, sliced fairly thick
- thousand island dressing (amount to your liking)
- 3/4 loaf of day old rye bread, cut into fairly large cubes
- 1/4 cup melted butter (no substitutes)
Directions
-
1In a 13 x 9 inch baking pan sprayed with food release (ie Pam), layer first the sauerkraut, corned beef, thousand island dressing (try substituting a spicy brown mustard for the dressing), swiss cheese.
-
2Toss the cubed bread with the butter then place on top of the swiss cheese.
-
3Bake at 350 degrees for 30 minutes.
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