Reuben Casserole

8 ingredients
16 steps

Ingredients

  • 1 lb. can sauerkraut, drained
  • 1 tsp. caraway seed
  • 2 c. shredded Monterey Jack cheese
  • 1/2 c. Thousand Island dressing
  • 1/2 lb. thinly sliced corned beef
  • 4 slices rye bread, cut into 1/2-inch cubes (4 c.)
  • 1/3 c. butter, melted
  • 2 Tbsp. chopped fresh parsley

Directions

  1. 1
    Heat oven
  2. 2
    to 375° in 8-inch square baking dish.
  3. 3
    Layer sauerkraut, caraway
  4. 4
    seed, 1 cup cheese, 1000 Island dressing, corned beef
  5. 5
    and
  6. 6
    remaining
  7. 7
    cheese.
  8. 8
    Toss bread
  9. 9
    cubes
  10. 10
    with melted butter.
  11. 11
    Sprinkle
  12. 12
    over
  13. 13
    top.
  14. 14
    Bake 35 to 40 minutes or until
  15. 15
    heated through.
  16. 16
    Before serving, sprinkle with parsley. Makes 6 servings.

Products Matching These Ingredients

Sauerkraut

Winn Dixie

C

Traditional sauerkraut

C NOVA 3

Flatbread crackers, three seed

D NOVA 3

Sweet Bavarian Style Kraut With Caraway Seeds

Frank's

Organic Tamari Pumpkin Seed

Woodstock

E NOVA 3

Sauerkraut

C NOVA 3

Organic Flax Seed

Unfi

NOVA 1

Sauer Kraut Original Green Cabbage & Caraway, Sauer Kraut

B NOVA 3

Real Jewish Rye Bread With Caraway Seeds

Pechter's

A NOVA 3
Drained Tuna Steak

Drained Tuna Steak

A NOVA 3

Tuna, Drained, Brine

John West

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