Revolutionary War Pound Cake

Ingredients

• 4 Large Eggs
• 1 1/2c. Sugar
• 1 Tbsp. Dark Rum
• 1/2 lb. Butter
• 1 1/2 c. Flour
• 1 Tbsp. Baking Powder
• 2 Eggs
• 1 1/2 c. Sugar
• 2 1/2 c. Flour (Plain)
• 1 c. Buttermilk
• 1 1/2 c. Oil
• 2 oz. red food coloring
• 1 tsp. Cocoa
• 1 tsp. Baking Soda
• 1/2 tsp. Salt
• 1 tsp. Vanilla
• 1 tsp. Vinegar
• 1 stick real butter
• 1 (8 oz.) Cream Cheese
• 1 box 4X Sugar
• 1 c. Pecans (Finely Chopped)