Rhubarb Custard

7 ingredients
7 steps

Ingredients

  • 3 c. rhubarb, cut fine
  • 1 c. sugar
  • 2 Tbsp. flour
  • 1/8 tsp. salt
  • 2 eggs, beaten
  • 2 Tbsp. melted butter
  • 1 unbaked pie shell

Directions

  1. 1
    Place rhubarb in bottom of unbaked pie crust.
  2. 2
    Mix sugar, flour and salt together.
  3. 3
    Sprinkle over rhubarb.
  4. 4
    Stir gently to coat.
  5. 5
    Mix beaten eggs and melted butter together.
  6. 6
    Pour over rhubarb.
  7. 7
    Bake at 400° for 40 to 50 minutes.

Products Matching These Ingredients

Coop Fine Frokostbrød 90g

Coop Fine Frokostbrød 90g

GOMAN AS

NOVA 4
Coop Fine Store Horn 240g

Coop Fine Store Horn 240g

GOMAN AS

NOVA 4

German fine bread

C NOVA 3
Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Cut Green Beans

Spartan

A NOVA 1

Cut & peeled baby carrots

A NOVA 1

Cut & peeled baby carrots

A NOVA 1

Aussie style strawberry rhubarb yogurt, aussie style strawberry rhubarb

C NOVA 4
West country luxury yogurt Rhubarb Custard

West country luxury yogurt Rhubarb Custard

Marks & Spencer

C NOVA 4

More Recipes to Try

Potatoes O'Brien

4 ingredients

Lemon Pie

5 ingredients

Western Baked Beans

8 ingredients

Sweet And Sour Sauce(For Chicken And Pork Tenderloins)

9 ingredients

Champagne Punch

4 ingredients

Aunt Martha'S Casserole

10 ingredients

Bean Soup

3 ingredients

Jalapeno Cornbread With Meat

11 ingredients

Easy Cobbler

5 ingredients

Dried Sweet Corn

4 ingredients

Frozen Chocolate Mint Squares

7 ingredients

Marjorie'S Sweet Pickles

4 ingredients