Rhubarb Custard

4 ingredients
6 steps

Ingredients

  • 1 yellow cake mix
  • 4 to 4 1/2 c. rhubarb
  • 1 c. sugar
  • 1 pt. unwhipped cream

Directions

  1. 1
    Grease 9 x 13-inch pan.
  2. 2
    Mix cake as directed.
  3. 3
    Put rhubarb on top of cake.
  4. 4
    Pour sugar over rhubarb.
  5. 5
    Pour unwhipped cream over top of sugar.
  6. 6
    Bake at 350° for 1 hour.

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