Rhubarb-Raspberry Pie

5 ingredients
4 steps

Ingredients

  • 1 egg
  • 3/4 c. honey
  • 1/3 c. flour
  • 1 pkg. raspberry jello (dry)
  • 4 c. rhubarb, cut in small pieces

Directions

  1. 1
    Beat egg, flour, honey and jello together.
  2. 2
    Add to cut up rhubarb.
  3. 3
    Place between crusts in a 9-inch pie plate.
  4. 4
    Bake 50 minutes in a 350° oven.

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