Rhubarb Robin

7 ingredients
7 steps

Ingredients

  • 4 -5 cups rhubarb, chopped
  • 1 large egg
  • 1 cup granulated sugar
  • 3 tablespoons flour
  • 18 12 ounces yellow cake mix
  • 34 cup butter, sliced
  • Cool Whip, for garnish

Directions

  1. 1
    Mash the first 4 ingredients together.
  2. 2
    Pat into the bottom of 13x9 pan.
  3. 3
    Sprinkle with the cake mix.
  4. 4
    Arrange butter slices over the top.
  5. 5
    DO NOT STIR.
  6. 6
    Bake at 350* for 50 minutes.
  7. 7
    Cool, dollop with Cool Whip before serving.

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