Ribbon Salad

10 ingredients
7 steps

Ingredients

  • 1 large pkg. lime jello
  • 1 (3 oz.) pkg. lemon jello
  • 1 c. hot water
  • 1/2 c. mini marshmallows
  • 1 c. pineapple juice
  • 8 oz. cream cheese
  • 7 oz. crushed pineapple
  • 1 c. whipped cream
  • 1 c. Miracle Whip
  • 1 large pkg. cherry jello

Directions

  1. 1
    Prepare lime jello as directed on package.
  2. 2
    Pour into 13 x 9-inch pan and chill.
  3. 3
    Combine lemon jello, hot water and mini marshmallows and stir over low heat until melted.
  4. 4
    Remove from heat and add pineapple juice and cream cheese and beat slightly. Add crushed pineapple.
  5. 5
    Cool mixture.
  6. 6
    Fold in whipped cream and Miracle Whip; chill.
  7. 7
    Pour over set lime jello.

Products Matching These Ingredients

More Recipes to Try