Rice Caliente

Name: Rice Caliente
Ingredients: 1 lb. ground beef; 1 c. uncooked rice; 1 c. chopped onions; 1 (10 oz.) can tomatoes with green chilies; 1 c. beef broth; 1 1/2 tsp. salt; 1/4 tsp. garlic powder; 1/2 c. sour cream; 1 c. grated Monterey Jack cheese

9 ingredients

9 steps

Ingredients

1 lb. ground beef
1 c. uncooked rice
1 c. chopped onions
1 (10 oz.) can tomatoes with green chilies
1 c. beef broth
1 1/2 tsp. salt
1/4 tsp. garlic powder
1/2 c. sour cream
1 c. grated Monterey Jack cheese

Directions

1

Crumble ground beef in lightly buttered casserole.
2

Sprinkle with rice and onions.
3

Combine tomatoes with green chilies, broth, salt and garlic powder in saucepan.
4

Heat to boiling.
5

Pour over meat mixture.
6

Cover and bake at 350° for 1 hour.
7

Stir in sour cream and sprinkle with cheese.
8

Return to oven and bake 5 minutes longer.
9

Serves 9.