Rice Casserole

7 ingredients
6 steps

Ingredients

  • 1 c. white onion, chopped
  • 1 sweet pepper, chopped
  • 1 stick margarine
  • 3 bouillon cubes (beef or chicken)
  • 2 c. hot water
  • 1 can cream of mushroom soup
  • 1 c. rice

Directions

  1. 1
    Saute onion and pepper in margarine.
  2. 2
    Dissolve bouillon cubes in hot water.
  3. 3
    Combine all ingredients well and put in a greased casserole.
  4. 4
    Bake at 350° for 40 to 50 minutes.
  5. 5
    Stir gently once or twice during the cooking.
  6. 6
    Serve hot.

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