Strawberry Bread

Directions

1. 1
   Combine flour, salt, soda and sugar.
2. 2
   Make a well in the center of the dry ingredients.
3. 3
   Stir in oil and eggs.
4. 4
   Mix until ingredients are moistened.
5. 5
   Stir in strawberries and pecans.
6. 6
   Pour into two lightly greased loaf pans.
7. 7
   Bake at 350° for 1 hour or until bread tests done in center.
8. 8
   Perforate cake with toothpick and pour reserved strawberry juice over cake.
9. 9
   Let stand overnight before slicing.
10. 10
    Store in refrigerator.