Rice Casserole

5 ingredients
4 steps

Ingredients

  • 1 c. rice
  • 1 chopped onion
  • 1 can beef consomme soup
  • 1 stick butter
  • 1 can beef broth soup

Directions

  1. 1
    Combine all ingredients in a casserole dish and cover with lid.
  2. 2
    Bake about 1/2 hour or until all liquid is out.
  3. 3
    Bake at 300° to 350°.
  4. 4
    Cook until rice is done.

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