Rice Consomme

5 ingredients
5 steps

Ingredients

  • 1 stick margarine
  • 1 onion, chopped
  • 1 c. rice
  • 2 c. beef broth
  • 1 can mushroom stems and pieces, drained

Directions

  1. 1
    Melt margarine in skillet. Add onion and rice.
  2. 2
    Cook on high heat, stirring constantly, until rice is slightly browned.
  3. 3
    Pour into casserole dish.
  4. 4
    Add the beef broth and mushrooms. Cook, covered, 1 1/2 hours at 300°.
  5. 5
    The last 15 minutes, uncover.

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