Rice Cooker Wild Rice
4 ingredients
4 steps
Ingredients
- 1 cup wild rice
- 2 cups water or 2 cups chicken broth
- salt, to taste
- butter or nonstick cooking spray
Directions
-
1Rub with butter or spray rice cooker pan with nonstick cooking spray.
-
2Add water or stock, rice, and salt to taste.
-
3Cover and cook about 40- 50 minutes, or until rice is fluffy.
-
4Let stand 10 minutes more before serving.
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