Rice Krispie Bars
3 ingredients
14 steps
Ingredients
- 1/4 c. margarine
- 5 1/2 c. Rice Krispies
- 45 marshmallows
Directions
-
1Melt margarine
-
2in
-
3a
-
43-quart
-
5saucepan over low heat. Add marshmallows and cook, stirring constantly until marshmallows are melted
-
6and
-
7mixture
-
8is
-
9syrupy.
-
10Remove
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11from heat immediately; add Rice Krispies and stir to coat evenly.
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12Press warm mixture evenly
-
13into buttered 13 x 9 x 2-inch pan.
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14Cool. Cut into bars. Makes 32.
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