Rice Meatballs
9 ingredients
6 steps
Ingredients
- 1 cup Minute Rice
- 1 lb ground beef
- 1 egg, slightly beaten
- 1 small onion
- 2 teaspoons salt
- 1/8 teaspoon marjoram
- 1 dash pepper
- 2 1/2 cups tomato juice
- 1/2 teaspoon sugar
Directions
-
1Combine minute rice[right from box] with beef, egg, onion, salt, marjoram,pepper, and 1/2 cup tomato juice.
-
2Mix lightly.
-
3Shape mixture into 18 balls and place in skillet.
-
4Add sugar to remaining 2 cups of juice.
-
5Pour juice over meatballs in skillet.
-
6Bring mixture to boil, reduce heat, simmer, covered 15 minutes, basting occasionally.
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