Rice Meatballs

9 ingredients
6 steps

Ingredients

  • 1 cup Minute Rice
  • 1 lb ground beef
  • 1 egg, slightly beaten
  • 1 small onion
  • 2 teaspoons salt
  • 1/8 teaspoon marjoram
  • 1 dash pepper
  • 2 1/2 cups tomato juice
  • 1/2 teaspoon sugar

Directions

  1. 1
    Combine minute rice[right from box] with beef, egg, onion, salt, marjoram,pepper, and 1/2 cup tomato juice.
  2. 2
    Mix lightly.
  3. 3
    Shape mixture into 18 balls and place in skillet.
  4. 4
    Add sugar to remaining 2 cups of juice.
  5. 5
    Pour juice over meatballs in skillet.
  6. 6
    Bring mixture to boil, reduce heat, simmer, covered 15 minutes, basting occasionally.

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