Rice Pilaf

6 ingredients
4 steps

Ingredients

  • 1 1/2 c. uncooked long grain rice
  • 1/3 c. margarine
  • 1/3 c. finely chopped onion
  • 1 tsp. salt
  • 1/3 c. golden raisins
  • 3 (14 oz.) cans chicken broth

Directions

  1. 1
    Add to mixture in skillet.
  2. 2
    Cover and bring to boil.
  3. 3
    Simmer on low heat for 25 minutes.
  4. 4
    Remove cover and cook 5 minutes longer or until liquid is absorbed.

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