Rice Pudding

Directions

1. 1
   Bring water to a rolling boil and add the rice.
2. 2
   Cook about 20 minutes over low heat.
3. 3
   Remove from heat and stir.
4. 4
   Scald the milk in a double boiler and add the raisins.
5. 5
   Turn to low for 10 minutes.
6. 6
   Slowly stir in the cinnamon.