Rice Pudding

9 ingredients
3 steps

Ingredients

  • 1 c. rice
  • water to cover rice
  • dash of salt
  • 1 can Eagle Brand milk
  • 1 can water
  • 1 can whole milk
  • 3 Tbsp. butter
  • 1 tsp. nutmeg
  • 1/2 c. raisins

Directions

  1. 1
    Place rice in saucepan and cover with water.
  2. 2
    Add a dash of salt to rice and let cook until almost dry.
  3. 3
    Do not drain.

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