Rice Pudding

7 ingredients
3 steps

Ingredients

  • 1 qt. milk
  • 1 c. water
  • 1/2 stick butter
  • 1/2 c. rice
  • 1 egg
  • 1/2 c. sugar
  • 1 tsp. vanilla

Directions

  1. 1
    Mix first four ingredients and cook 1 hour over a low flame, stirring every 10 minutes.
  2. 2
    Mix last three ingredients in a bowl. When the first mixture has finished cooking, mix it with second mixture.
  3. 3
    Pour combined ingredients into a dish and sprinkle with cinnamon.

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