Rice Pudding

Directions

1. 1
   Heat oven to 350°.
2. 2
   Combine all ingredients, mix thoroughly and put in 1 1/2 or 2-quart casserole dish.
3. 3
   Put casserole dish in a pan with about 1 inch of hot water.
4. 4
   Bake 45 to 60 minutes or until knife inserted in center comes out clean.
5. 5
   Serve warm or chilled. Instead of cooked rice, can use 1/2 cup uncooked rice, do not scald milk, stir after 30 minutes.
6. 6
   Add 10 minutes to baking time.