Rice Pudding

6 ingredients
4 steps

Ingredients

  • 1 c. rice
  • 1 qt. milk
  • 2 eggs
  • small can Carnation evaporated milk
  • 1 tsp. vanilla
  • 1/2 c. sugar

Directions

  1. 1
    Soak rice for 1/2 hour.
  2. 2
    Put milk in pot; add rice and simmer for 45 minutes, stirring constantly.
  3. 3
    In separate bowl, add eggs, Carnation milk, sugar and vanilla; beat together.
  4. 4
    When rice is cooked, add these ingredients and when it comes to a boil, shut it off.

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