Rice Pudding

Name: Rice Pudding
Ingredients: 2 cups cooked rice; 1 1/3 cups milk; 1/8 teaspoon salt; 4-6 tablespoons sugar or1/2 cup brown sugar; 1 tablespoon soft butter; 1 teaspoon vanilla; 2-4 eggs; 1/2 teaspoon grated lemon zest; 1 teaspoon lemon juice; (1/3 cup raisins or dates); cake or cookie crumbs, crushed graham crackers, cinnamon & sugar

11 ingredients

1 steps

Ingredients

2 cups cooked rice
1 1/3 cups milk
1/8 teaspoon salt
4-6 tablespoons sugar or1/2 cup brown sugar
1 tablespoon soft butter
1 teaspoon vanilla
2-4 eggs
1/2 teaspoon grated lemon zest
1 teaspoon lemon juice
(1/3 cup raisins or dates)
cake or cookie crumbs, crushed graham crackers, cinnamon & sugar

Directions

1

{"0":"Preheat oven to 325\u00b0","2":"Combine first 6 ingredients, beat well","3":"Add lemon zest and juice","4":"Combine with rice lightly with a fork","5":"Butter a baking dish, cover bottom & side with crumbs","6":"Put rice in dish, cover top with more crumbs","7":"Bake pudding until well set - about 50 minutes","8":"Serve hot or cold with cream or fruit sauce"}