Rice Pudding

Directions

1. 1
   Add rice and whole milk in pan over medium heat and bring to a boil, while constantly stirring.
2. 2
   Add evaporated milk and bring to boil.
3. 3
   In a seperate bowl mix eggs and sugar.
4. 4
   When milk and rice comes to a boil again add your egg mixture.
5. 5
   Cook until rice is tender.
6. 6
   Add vanilla
7. 7
   Remove from heat and sprinkle with nutmeg.
8. 8
   Make sure to stir it constantly or it will stick to pan.