Easy Cherry Pie

5 ingredients
6 steps

Ingredients

  • 1 stick butter
  • 1 large can cherry filling
  • 1 c. sugar
  • 1 c. flour
  • 1 c. milk

Directions

  1. 1
    Melt butter in baking dish.
  2. 2
    Mix together sugar, flour and milk.
  3. 3
    Pour batter over melted butter in pan.
  4. 4
    Pour filling on top.
  5. 5
    Bake until golden brown on top at 350°.
  6. 6
    Serve with Cool Whip.

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