Rice Salad

7 ingredients
5 steps

Ingredients

  • 1 pkg. chicken-rice prepared mixture
  • 1 large jar marinated artichokes, drained (reserve marinade)
  • 1/3 c. mayonnaise
  • 1/4 tsp. curry powder
  • 12 black olives, sliced thin
  • 1 can water chestnuts, chopped
  • 1/2 bunch scallions, chopped

Directions

  1. 1
    Prepare chicken-rice mixture according to package directions. Set aside.
  2. 2
    Mix reserved marinade, curry and mayonnaise.
  3. 3
    Add to rice with all other ingredients.
  4. 4
    Chill overnight.
  5. 5
    Serve on bed of lettuce with tomato garnish.

Products Matching These Ingredients

More Recipes to Try