Rice Tomato Soup

5 ingredients
3 steps

Ingredients

  • 6 slices of bacon
  • 1 large can whole tomatoes, cut in pieces
  • 3 cans chicken broth
  • 1 large onion, sliced and sauteed in small amount of bacon drippings
  • 1/4 c. regular rice

Directions

  1. 1
    Fry bacon crisp; saute onions.
  2. 2
    Put tomatoes, chicken broth and onions in a large pan and bring to a boil.
  3. 3
    Add rice and crumbled bacon and boil on lower heat until rice is cooked.

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