Rich Chocolate Muffins

Name: Rich Chocolate Muffins
Ingredients: 75 g flour; 50 g whole wheat flour; 1 tablespoon cocoa powder; 1 teaspoon baking powder; 1 pinch salt; 40 g sugar substitute (can use regular, too); 1 egg, beaten (small); 150 ml skim milk; 3 tablespoons dark chocolate spread (can use nutella, too); 2 tablespoons chocolate-covered raisins (optional)

10 ingredients

8 steps

Ingredients

75 g flour
50 g whole wheat flour
1 tablespoon cocoa powder
1 teaspoon baking powder
1 pinch salt
40 g sugar substitute (can use regular, too)
1 egg, beaten (small)
150 ml skim milk
3 tablespoons dark chocolate spread (can use nutella, too)
2 tablespoons chocolate-covered raisins (optional)

Directions

1

In a big bowl combine flours, cocoa powder, sugar, baking powder and salt.
2

In a second bowl combine egg, milk and chocolate spread.
3

Mix well to incorporate the chocolate spread.
4

Add wet to dry ingredients and stir to combine.
5

Do not overmix dough.
6

Fold in chocolate covered raisins if using.
7

Fill batter into prepared muffin tins and bake in the preheated oven at 180C/350F for 20-25 minutes or until toothpick inserted into the centre comes out clean.
8

Allow to cool on a wire rack.