California Iced Coffee

8 ingredients
7 steps

Ingredients

  • 2 tablespoons brandy
  • 23 cup hot strong coffee
  • 1 scoop ice cream (about 1/4 cup, recommend chocolate, vanilla or coffee ice cream)
  • whipped cream
  • maraschino cherry
  • cocoa powder or chocolate syrup
  • wafer cookie, to garnish
  • sugar (optional, to taste)

Directions

  1. 1
    For each serving, pour 2 tablespoons brandy into an Irish Coffee mug or heat safe glass.
  2. 2
    Fill 2/3 full with hot strong coffee (see note below).
  3. 3
    Top with 1 scoop chocolate, coffee or vanilla flavor ice cream.
  4. 4
    Finish with a generous dollop of whipped cream and a maraschino cherry on top.
  5. 5
    A dusting of cocoa powder and a wafer cookie on the side is nice, too.
  6. 6
    Offer sugar, to individual taste.
  7. 7
    Note: Pour coffee over ice, if desired.

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