Rich Dinner Rolls

Directions

1. 1
   Soak yeast in warm water for 5 minutes.
2. 2
   Pour milk over sugar and salt in a large bowl.
3. 3
   Stir until dissolved.
4. 4
   Beat in 1 cup flour, shortening, eggs and yeast mixture.
5. 5
   Add remaining flour to make a soft dough.
6. 6
   When dough leaves sides of bowl, turn out onto a lightly floured board (counter).
7. 7
   Knead until dough becomes smooth and elastic.
8. 8
   Place in a lightly greased bowl.
9. 9
   Grease top of dough.
10. 10
    Cover with waxed paper.