Rich Hot Cocoa

6 ingredients
3 steps

Ingredients

  • 12 ounces evaporated milk
  • 1 1/2 cups hot water
  • 1/4 - 1/3 cup sugar
  • 1/4 cup unsweetened cocoa powder
  • 1 dash salt
  • 1/2 teaspoon vanilla

Directions

  1. 1
    Measure water into a 2-quart sauce pan. Add sugar, cocoa and salt. Heat water over medium heat. Stir mixture until cocoa dissolves completely. Gently bring mixture to a boil. Reduce the heat to a fast simmer and simmer it for about 5 minutes. Finally add the evaporated milk and stir to blend. Reheat briefly, but don't boil. Pour the hot chocolate into small mugs.
  2. 2
    This recipe makes 4 6-ounce size servings.
  3. 3
    I added a spoonful of whipped topping on the top of each filled mug. It was delicious!

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