Ricotta Cake

9 ingredients
8 steps

Ingredients

  • 1 box yellow cake mix
  • 1 box vanilla instant pudding
  • 4 eggs
  • 1/2 c. oil
  • 1 (8 oz.) plain yogurt or sour cream
  • 1 pt. Ricotta cheese
  • 1 egg
  • 1/2 c. sugar
  • 1 tsp. vanilla

Directions

  1. 1
    Mix the first 5 ingredients together as package directs and pour into a greased and floured tube or Bundt pan.
  2. 2
    Mix the remaining ingredients together.
  3. 3
    Spoon over the cake batter.
  4. 4
    Bake at 350° for about 1 hour or until done.
  5. 5
    Cool slightly.
  6. 6
    Remove from pan to cool completely.
  7. 7
    Store in refrigerator before serving.
  8. 8
    Sprinkle with confectioners sugar.

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