Ricotta Doughnuts

Directions

1. 1
   In a deep saucepan, heat enough oil to deep fry (about half-way up the pot) to 350 to 365 degrees F.
2. 2
   Mix the ingredients together in a bowl with a wooden spoon in order until the batter is smooth.
3. 3
   Using 2 teaspoons, scoop a spoonful of batter then push it off into the hot oil with the other spoon.
4. 4
   They will sink then float to the top of the oil.
5. 5
   Turn them occasionally to fry evenly on all sides.
6. 6
   Drain on paper towels and then dip in powdered sugar or roll at the table in cinnamon sugar.
7. 7
   Serve immediately.