Rigg'S Noodles

3 ingredients
4 steps

Ingredients

  • 2 eggs
  • 2 1/2 egg shells milk
  • flour

Directions

  1. 1
    Mix eggs and milk, then add self-rising flour to mixture until it becomes sticky and thick.
  2. 2
    Roll dough out thin and cut in strips.
  3. 3
    Leave laid out to dry.
  4. 4
    Cook noodles in choice of broth.

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