Right Now Nachos
3 ingredients
5 steps
Ingredients
- 18 tortilla chips
- 1 Tbsp. taco sauce
- 1/4 c. shredded Cheddar cheese (1 oz.)
Directions
-
1Arrange tortilla chips in a 9-inch microwave-safe pie plate. Drizzle a few drops of taco sauce over each chip.
-
2Sprinkle shredded Cheddar cheese over chips.
-
3Cook, uncovered, on 100% power for 30 to 45 seconds or until cheese is melted.
-
4Let cooked nachos stand for 1 minute before eating.
-
5Makes 18.
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