Rise Top Chicken Bake

10 ingredients
3 steps

Ingredients

  • 1 can cream of chicken soup
  • 3/4 c. milk
  • 1/4 tsp. salt
  • 2 c. cooked chicken, cut up
  • 1 (1 lb.) pkg. frozen broccoli, carrots and cauliflower, thawed and well drained
  • 1 c. (4 oz.) shredded Cheddar cheese
  • 1 c. French fried onion
  • 1 c. Bisquick
  • 1 egg, slightly beaten
  • 1/4 c. milk

Directions

  1. 1
    Combine soup, milk, salt, chicken, vegetables, 1/2 cup cheese and 1/2 cup onion.
  2. 2
    Spread mixture in a 13 x 9-inch greased baking pan.
  3. 3
    Bake uncovered at 425° for 10 minutes.

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