Ritz Cracker Chicken

Name: Ritz Cracker Chicken
Ingredients: 6 boneless skinless chicken breast halves; 1 (8 ounce) can cream of chicken soup; 3/4 cup sour cream; 2 tablespoons sherry wine; 1 1/2 cups Ritz crackers, crushed; 2 tablespoons butter, melted

6 ingredients

8 steps

Ingredients

6 boneless skinless chicken breast halves
1 (8 ounce) can cream of chicken soup
3/4 cup sour cream
2 tablespoons sherry wine
1 1/2 cups Ritz crackers, crushed
2 tablespoons butter, melted

Directions

1

Place chicken breasts in a pot, cover with water.
2

Bring to a boil on medium-high heat and cook for about 10 minutes.
3

Let Chicken cool and cut into chunks or shred.
4

Place chicken in the bottom of a casserole dish.
5

In another bowl combine soup, sour cream, and sherry
6

Pour mixture over chicken.
7

Melt butter and toss with crushed crackers and sprinkle over casserole.
8

Bake at 350 for 40 minutes (cover if crackers look like they are getting dark).