Ritz Pecan Pie

6 ingredients
8 steps

Ingredients

  • 2/3 c. sugar
  • 1 c. broken pecans
  • 1 tsp. vanilla
  • 3 egg whites
  • 20 Ritz crackers
  • 1/2 pt. whipping cream

Directions

  1. 1
    Roll crackers into crumbs.
  2. 2
    Mix with 1/3 cup sugar and pecans. Beat egg whites until stiff, adding 1/3 cup sugar gradually.
  3. 3
    Add vanilla.
  4. 4
    Combine with the dry mixture and pour into well-greased 9-inch pie pan.
  5. 5
    Bake at 350° for 30 to 35 minutes.
  6. 6
    Cool 15 minutes.
  7. 7
    Top with whipped cream.
  8. 8
    Chill immediately.

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