Roast Beef

4 ingredients
4 steps

Ingredients

  • 5 lb. chuck roast (with bone) or 6 lb. chuck roast (without bone)
  • 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 1 c. tomato juice

Directions

  1. 1
    Place meat in a 2 1/2-quart baking dish.
  2. 2
    Season with salt and pepper.
  3. 3
    Pour the tomato juice over top and add water to barely cover beef.
  4. 4
    Cover and bake at 350° for approximately 3 hours. Use the juice of baked beef and thicken for a gravy.

Products Matching These Ingredients

Dark Chocolate Turbinado Sea Salt Almonds

Dark Chocolate Turbinado Sea Salt Almonds

Nuts.com

NOVA 4
serving contains: Saturates Sugars Salt 0.6g 0.7g

serving contains: Saturates Sugars Salt 0.6g 0.7g

Walker Heinz

NOVA 4
Seriously Salt & Vinegar

Seriously Salt & Vinegar

Walkers

NOVA 4
Yellow Bell Pepper

Yellow Bell Pepper

A NOVA 1

Dr pepper, soft chewy twisted candy bites

D NOVA 4

Dr pepper, gummy candies

D NOVA 4
Honey roast ham

Honey roast ham

M&S

NOVA 3

Fully Cooked Roast Beef

Giant Eagle

C NOVA 4

Foods, Honey Roast Nuts & Fruit Mix

Kettle, Kettle Foods

NOVA 4
Smash Burger Brisket - Chuck Blend Burger

Smash Burger Brisket - Chuck Blend Burger

Creekstone Farms

Culinary Cuts Prime Beef Ground Chuck Burgers, Culinary Cuts Prime Beef

Private selection

D NOVA 1

More Recipes to Try

Butter Meltaways

10 ingredients

Poor Man'S Fruit Cake

12 ingredients

Steak Fingers

7 ingredients

Potato Pancakes

6 ingredients

Potatoes With Parsnips And Caramelized Onions

7 ingredients

Wassail

5 ingredients

Heath Cookies

4 ingredients

Hamburg Stroganoff

10 ingredients

Russian Tea Mix

6 ingredients

Ho Bo Burger

7 ingredients

Carrot Ring

6 ingredients

Corn Pudding

6 ingredients