Roast Beef

3 ingredients
5 steps

Ingredients

  • 3 lb. roast
  • salt and pepper
  • 2 c. water

Directions

  1. 1
    Salt and pepper roast; put roast in pan with 1 cup water. Cover and bake at 350°.
  2. 2
    Cook until all water is evaporated.
  3. 3
    Turn and add 1 cup water.
  4. 4
    Let cook 30 minutes more.
  5. 5
    Turn fire out. Use brown gravy in bottom of pan to go over rice.

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