Roast Beef Repose

1 ingredients
7 steps

Ingredients

  • 1 standing rib roast

Directions

  1. 1
    Have rib roast at room temperature; season as you like. Preheat oven to 375°.
  2. 2
    Place rib side down in pan.
  3. 3
    Put into oven for 1 hour, then turn off heat.
  4. 4
    Do not open door.
  5. 5
    Forty minutes before you wish to serve the roast, turn oven on to 375° and let roast get piping hot.
  6. 6
    Takes about 40 minutes.
  7. 7
    Roast will be rare and juicy, if more doneness is desired, cook for 55 to 60 minutes more.

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