Roast Chicken
15 ingredients
4 steps
Ingredients
- 1 whole chicken
- 1 medium onion, sliced
- 1/2 cup bread crumbs, fresh
- 1/4 cup tomato juice
- 1-1/2 Tbsp. each, ginger/garlic paste
- 1/4 tsp. fine saffron
- 1/2 Tbsp. crushed zeera (cumin)
- 1 tsp. crushed dhanya seeds (coriander)
- 2 tsp. salt
- 1 tsp. cayenne
- 3 Tbsp. tamarind
- 2 green chillies, chopped
- Handful of whole, blanched almonds
- 1/2 cup ghee/oil
- Few whole cinnamon, elaichi, cloves and peppers
Directions
-
1Fry onions in a little oil to a pale golden color and drain and cool.
-
2Crush with back of spoon and set aside.
-
3Soak breadcrumbs in tomato juice.
-
4Fry potatoes a golden color.
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