Roast Marinade

5 ingredients
4 steps

Ingredients

  • 1 tsp. minced garlic
  • 1 can beef consomme
  • 3/4 c. lemon juice
  • 5 oz. soy sauce
  • 1 Tbsp. liquid smoke

Directions

  1. 1
    Mix together all ingredients.
  2. 2
    Marinate roast, brisket (up to 5 pounds) overnight.
  3. 3
    Roast in a covered pan approximately 1 hour per pound at 300° or in a crock-pot until tender.
  4. 4
    Vegetables cooked along with the meat are wonderful.

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