Roast Pork

Directions

1. 1
   Preheat the oven to 250 degrees F.
2. 2
   Put the pork into a roasting pan and roast it for 8 hours.
3. 3
   No salt added.
4. 4
   Remove the pork from the oven to a cutting board.
5. 5
   Let rest until cool enough to handle, then shred and add it to a serving bowl.
6. 6
   Puree the lemon juice, garlic, white wine, olive oil, salt and pepper in a blender.
7. 7
   Transfer the puree to a small serving bowl.
8. 8
   Serve the pulled pork with the mojo sauce.
9. 9
   If desired, the pork can be served with steamed rice, black beans and maduros (plantains).