Roast Pork Mole

Ingredients

• 1 kg pork shoulder
• 1 tablespoon olive oil
• 1 onion, chopped
• 2 garlic cloves, crushed
• 400 g chopped tomatoes
• 2 tablespoons chipotle chiles in adobo, paste
• 50 g raisins
• 75 g peanuts
• 14 teaspoon cinnamon
• 50 g pumpkin seeds
• 250 ml chicken stock
• 1 orange, zest of
• 30 -50 g dark chocolate, grated, to taste
• 1 avocado, diced
• 2 tablespoons coriander leaves