Roasted Cauliflower With Apples

Name: Roasted Cauliflower With Apples
Ingredients: 1 head Cauliflower, Cored And Cut Into Florets; 1 Tablespoon Olive Oil; 2 teaspoons Curry Powder; 1/2 Tablespoons Unsalted Butter; 1 whole Gala Apple, Or A Similar Type; Salt And Pepper, to taste; 1/4 cups Gruyere Cheese, Freshly Grated

7 ingredients

4 steps

Ingredients

1 head Cauliflower, Cored And Cut Into Florets
1 Tablespoon Olive Oil
2 teaspoons Curry Powder
1/2 Tablespoons Unsalted Butter
1 whole Gala Apple, Or A Similar Type
Salt And Pepper, to taste
1/4 cups Gruyere Cheese, Freshly Grated

Directions

1

Preheat oven to 400 F.
2

In a large bowl, combine cauliflower florets, olive oil and curry powder. (If you can, I recommend that you use Madras curry powder.) Mix thoroughly and toss evenly onto a baking sheet. Roast for 25 minutes.
3

While cauliflower is roasting, melt butter in a saute pan over medium heat. Core, then thinly slice the apple and add it into the saute pan. Saute for 5 to 8 minutes until golden.
4

Combine roasted cauliflower and apples in a large bowl and season with salt and pepper. Grate cheese on top and serve immediately.